Product Training
With every purchase of a thermal profiler and/or sensor system, ECD will provide a complementary online training session to familiarize customers with the technology. This training includes an overview of product features, set up and operation, viewing data from sample production runs, and interpreting results.
Once product delivery is complete, please contact our team to schedule a training session.
In-person Process Consultancy – Baking
ECD has strategic partners with extensive process and application knowledge that can offer in-depth, hands-on consultation and troubleshooting. Below is a list of partners that we recommend. Please note that these are third-party consultant partners and their work is independent of ECD.
United States, Canada, and Europe
Baking Consultants
Comprehensive Process Solutions, LLC
Phil Stringer, Owner and Principal Consultant
704-245-8873
info@cprocesssolutions.com
cprocesssolutions.com
Consulting & Project Management
- Baking process optimization – Guidance on formulation, process settings, and product quality optimization
- Continuous Improvement – Lead data-driven initiatives targeting cost reduction, throughput optimization, and sustainable process improvement
- Co-man searches and evaluations – Identify, qualify, and support partnerships with contract manufacturers that align with capacity, quality, and product goals
- Contract engineering / project management services – Provide short- and long-term engineering support for projects, startups, and plant operations, augmenting client teams with specialized technical expertise for capital projects, process optimization, and facility expansions
Baking Training & Development
- Baking and mixing training - Hands-on instruction for operators and maintenance teams covering mixing, sheeting, baking, and troubleshooting
- Thermal profiling – Use of ECD M.O.L.E.® thermal profiling data loggers, product and equipment sensors, and software to optimize bake curves, validate kill steps, and improve consistency
Product & Quality Services
- New product development – Technical support for product formulation, process design, and scale-up from lab to production
- Quality system support – Strengthen process controls, data collection, and documentation for continuous improvement
- Food safety compliance – Assist with FSMA, HACCP, and validation requirements tied to oven and thermal processes
Equipment & System Services
- OSHA Oven Safety Inspections and Full Assessments – Evaluate performance, safety, and energy efficiency with actionable improvement reports
- Refurbishment of ovens, burners, and convection systems – Restore and upgrade equipment for improved reliability and performance
DRAXON S.A. de C.V.
Angel Gomez, Consultant
+52 818-302-3076
angel.gomez@draxon.mx
draxon.mx
Services
- Refurbishing of ovens, burners and convection systems
- Installation of safety measures and combustion trains
- Tuning of burners for optimal flame and energy savings
- Exhaust gasses analysis
Consulting & Training
- Operation of ovens and combustion systems
- Sustainability, environment and energy optimization
- Combustion regulations and NFPA 86
- Baking processes
- Thermal profiling
Sales & Installation of Industrial Spare Parts
- Measuring, control and safety devices for combustion systems
- Industrial, Infrared, and Ribbon burners
- Ignitors and ignition modules
- Air and gas hoses, connectors, control valves, safety valves
- Combustion trains
- Pressure regulators
- Thermal profilers and accessories
Request Training
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